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Part Time Sous Chef
Sous Chef required
to join our small hotel, that is rapidly gaining recognition as one of the best
pub-restaurants in the area.
You should be qualified, (or studying to be!) and have 2 years experience in
commercial kitchens. You would be required 2 or 3 days per week.
Pay negotiable.
Email us
with CV or ring evenings/mornings
Waiters/Waitresses/Kitchen Staff
(Full or Part time)
We are always looking for mature dedicated
staff to join our fun team. Give us a ring to discuss possibilities! |